Features: Convection oven with 1.1-cubic-foot capacity, 2-tier cooking capability, and 6 cooking functions 12-1/2-inch-long rotisserie spit and drip tray; HeatCirc technology; dual heating elements DuraStone enamel interior for even heating, interior light, and 2-hour timer 2 low-profile DuraStone enamel bake pans, 2 cooking racks, and rotisserie kit included Measures approximately 21 by 16-1/4 by 12-3/4 inches; 1-year limited warranty
Kristjan, we actually don't advsie people join The Foundation with any ideas at all. It's not about having an idea. In fact, most ideas are failed. Most ideas that are extracted from markets around painful problems are successful.Your idea might be profit
this is the answer! I've had a 6 quart Kitchen Aid for two years now and one of the bigsegt problem is their poor blade design that doesn't get nearly enough of the batter. I can't believe how well this beater blade fixes the problem where has it been?